How to make keemu samosa
Very very easy to make keemu samosa it is very special recipe in Ramzan Festivel
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happy RAMZAN festivel
Ingredien for keema samosa
- Keema - 250gm
- Water - 1 cup
- Maidha - 1 pack
- Onion, garlic - paste
- Machines,salt - paste
- Oil, masalas powder
Now take keema 250gm in a boul add oil , onion , machines, garlick paste and masala powder mix it well and cook for that all comes in dry stage
Then take maidha flour and make cone shape and inside put small level of keema samosa and close it . then frie in oil for it'll comes golden color.
Now sweety Ramsan special keema samosa ready!!!