yummy spicy mushroom briyani recipe in your kitchen
Its really best recipe for enjoying your weekend so now you can try it in your kitchen and your style. Kids and everyone liked it.
Mushroom its good source of dietary fiber , protein, vitamin C and good source of vitamin D, vitamin B6 , copper and potassium .
very healthy for human try it.
very easy to make it Now You Try It.
Click to watch video in tamil
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Ingredients
- mushroom - 20 pieces
- onion - 200 gm (chopped)
- ghee, salt and oil - needed
- bay leaves - 2
- cinnamon stick - 1
- cloves - 3
- ginger & garlic , garam masala, chilly powder, and turmeric powder - needed level
- fennel seeds - 1tsp
- tomato - 2(blended)
- pasmathi rice - 2cup
Steps
- First wash and clean the mushrooms.
- Cut the mushrooms 4 pieces.
- Heat the pan with 2tsp of oil and ghee.
- Add the bay leaves, cinnamon stick and cloves.
- Add onion and mix it well.
- Then add the ginger & garlic , garam masala, chilly and turmeric powder.
- Add the tomato blended.
- Then add the mushroom and cook it 10 minits.
- Add water for 1 cup rice = 1.5 cup water.
- We add 2cup rice so 3 cups water added.
- Then add the 30 minits soaked rice 2cup.
- Add curry and coriander leaves.
- Cook it until all the water absorbed and rice 100% done.
- Now serve it.
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